Elisa Bosley
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DinnerGluten FreeGluten-FreeQuick and EasyVeganVegetarian & Vegan
Healthy Thanksgiving recipes using spices
October 26, 2012These Thanksgiving or holiday recipes come from chef and farmer Eric Skokan, who reinvents holiday favorites using global flavors.
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Gluten FreeGluten-FreeQuick and EasySide DishVeganVegetarian & Vegan
Cranberry-Port Chutney
October 24, 2012This quick and easy recipe from Delicious Living is gluten-free and vegan, which makes for a healthy side dish for Thanksgiving dinner.
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DinnerGluten FreeGluten-FreeSide DishVeganVegetarian & Vegan
Curried Winter Vegetable Gratin
October 24, 2012This mouthwatering recipe from Delicious Living is gluten-free and vegan, brought to you by farm-to-table chef Eric Skokan.
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Gluten FreeGluten-FreeQuick and EasySide DishVeganVegetarian & Vegan
Sautéed Winter Kale with Roasted Onions, Raisins, and Chile Flakes
October 24, 2012This quick and easy recipe from Delicious Living is gluten-free and vegan, brought to you by farm-to-table chef Eric Skokan.
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DinnerGluten FreeGluten-FreeQuick and EasySide DishVeganVegetarian & Vegan
Fresh Cranberry and Ginger Relish
October 24, 2012This quick and easy Thanksgiving side dish recipe from is gluten-free and vegan.
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This healthy dessert recipe from Delicious Living is a unique take on classic pumpkin pie.
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DinnerGluten FreeGluten-FreeVeganVegetarian & Vegan
Thai-Spiced Roasted Spaghetti Squash
October 24, 2012This tasty recipe is gluten-free and vegan– a healthy alternative for Thanksgiving dinner with a Thai twist!
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This mouthwatering recipe comes from farm-to-table chef, Eric Skokan. Chipotle spices up the savory gravy.
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Think cake has to contain butter and eggs to taste good? These nut-based mini bundt cakes use neither—and they’re incredibly delicious.