Delicious Living Contributor
Lorna Vanderhaeghe
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	A Gut Feeling: Putting Intestinal Disorders In Order By Dan Lukaczer, N.D. In recent years, irritable bowel syndrome 
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	For more information on gluten sensitivity and celiac disease, visit these Web sites: Better Health USA 
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	Balancing Act: The Yin and Yang of Chinese Herbs By Gerald Kinro Photos by Andy Katz Betty Jay had endured painful and 
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	Need to avoid gluten? Try these tips. 
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	No Substance To Weight-loss Products By Anthony Almada, M.S. Hydroxycitric acid (HCA)a component of the tamarind 
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	If You Can’t Beat ‘Em, Eat ‘Em! Digging Dandelions By Catherine Monahan Edged in the asphalt cracks of city playgrounds 
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	Omega-3 fatty acids have been making headlines for their important role in many facets of health. Now, after hundreds of studies, the U.S. Food and Drug Administration (FDA) recently approved a qualified heart-health claim for omega-3 fatty acids. 
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	Arthritis Angel By Anthony Almada, M.S. Despite its diabolical name, Devil’s Claw (Harpagophytum procumbens) may offer 
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	Gluten has a whole lot of hiding places. Here are a few: Breads, pasta, cereals and other foods made out of wheat, rye,