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Gluten–an elastic protein that gives a chewy texture to wheat, rye, barley, and some oats–causes digestive distress for a lot of people.
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This spicy-hot chutney, ideal for poultry, is also especially tasty atop Brie, served on a cheese board with bread or crackers.
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Smoked trout, a fatty fish loaded with DHA (part of the omega-3 family), has an exceptionally rich taste that’s a natural partner for citrus.
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This light, luscious dessert needs a few hours to set, but the working time is minimal.
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Finding the right bottle of organic wine isn’t as easy as plucking a fertilizer-free grape off the vine. Few wines have
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Photos by Dasha Wright Afraid of fat? In our obsession to stay thin and healthy-looking, we’ve blamed the wrong food.
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Expert>>> Caren Wilcox Executive director and CEO, Organic Trade Association, Washington, D.C. (www.ota.com) ‘Organic
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It’s time to send your little one off to school, but with obesity afflicting 1 in 5 American children, according to the
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What it is A vitaminlike antioxidant found in every cell in the body, Co-Q10 helps cells produce energy. Conditions it