Delicious Living Contributor

Gluten-free foods saw significant growth in 2010 including a 145 percent increase over 2009 in refrigerated nondairy beverages from $4 million to $11 million, according to Schaumburg, Ill.-based market research firm SPINS.

Serves 3–4 / This salad is delicious on its own but is also the perfect accompaniment to leftover grilled salmon or chicken.

The World Stevia Organisation announces the final program of the 3rd World Congress on Stevia Tasteless in Paris.

The Food and Drug Administration’s draft guidance distinguishing liquid dietary supplements from functional beverages could have major impact on the supplements industry should the agency begin enforcing it, experts say.

Kroger’s move is an admirable response to consumers’ concerns (the power of the purchasing dollar illustrated once again!), but is replacing BPA a magic bullet? Critics warn, no.

Direct and indirect medical costs of food allergies total an estimated $500 million in the U.S. But could it be higher?

Long-term, regular use of popular, acid-blocking heartburn drugs may raise overall risk of fractures by nearly 30 percent, according to a new study. good news: Simple diet and lifestyle changes, along natural supplements such as DGL, aloe vera gel, digestive enzymes, probiotics, and the amino acid glutamine can offer lasting solutions to many digestive woes, without serious side effects. Read more in our new Guide to Gut Health.

Could concerns over chemical sunscreens and nanoparticles make consumers less likely to protect themselves from harmful UV rays?

You might be able to track the taste and nutritional advantages of organic versus conventional fruits and vegetables — but why bother with organic vodka?