Delicious Living Contributor

This vegetarian and gluten-free recipe features caramelized seasonal vegetables and is accented with cheese, lemon, and herbs.

This vegan, gluten-free dish features leeks, thyme, and flavorful goat cheese.

This quick, vegan, gluten-free Cranberry-Pomegranate Relish is a great topping for any dessert. This recipe includes lots of natural ingredients, like orange juice, rosemary leaves, and date sugar.

This recipe for Quinoa, Kale, and Pear Dressing is gluten-free and vegan. It is great for an entree, but will also make a delightful side dish to your Thanksgiving feast.

A gluten-free treat that will satisfy any chocolate craving, Chocolate, Pecan, and Ginger Tart features natural, organic ingredients such as almond flour, agave nectar sweetener, and fresh ginger.

This gluten-free, vegan take on the classic Thanksgiving staple features cauliflower, lots of roasted garlic, and caramelized onions.

There’s no doubt that we adore pumpkin, the official fruit of the holidays. But dishing out the love to other winter squash can be a wonderful way to enjoy the produce of the season.

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