Delicious Living Contributor

These crowd-pleasing, quick, and easy bars are packed with protein, antioxidants, fiber, and omega-3 fats.

Don’t be a victim of greenwashing! Experts share how to identify legitimate green products—and take steps toward living a greener lifestyle.

You’ll never miss the cream in this silky, all-vegan soup.

Artificial colors and sweeteners are everywhere. Here’s how to eliminate them from your diet with healthier natural choices.

Get the most out of your daily vitamins with this simple tip.

For strong bones, here’s how people of all ages should choose calcium supplements—plus which nutrients will help maximize calcium’s benefits.

These four, protein-rich, vegan meals feature delicious flavors: pad thai, three sisters stew, green curry and buckwheat-eggplant sandwiches.

Don’t settle for boring munchies; these quick healthy snacks nourish and delight.

Southwestern Native Americans employ a gardening method that combines a stalk of corn, a bean plant, and a squash plant on individual mounds. The corn provides a pole for the beans, the beans fix nitrogen in the soil for the corn, and the squash shades the mound to prevent weed growth. They’re called “the three sisters.” Corn and beans combine to form a complete protein, and the three together are delicious!