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Honey is more than just a sweet natural treat: it’s been used in beauty routines as far back as the days of Cleopatra. Here are 8 ways you can use honey to improve the health (and look) of your hair and skin.
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This week, the Lexicon of Sustainability explores the term “locavore” as part of its Food List project.
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Curcumin is as effective as Prozac in treating depression, tart cherry juice helps insomnia, Massachusetts initiates a commercial food waste ban, and more.
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The face of hunger in America doesn’t look the same as it once did. Many working families can’t afford groceries, or simply don’t have access to nutritious food. What’s being done about it? Read on.
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This savory tart makes a wonderful lunch or dinner entrée served with a green salad.
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This week, the Lexicon of Sustainability explores the term “food security” as part of its Food List project.
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An infographic from a testing lab connects food sensitivity and weight gain. Is it that simple?
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Tree nuts may protect heart health, more of Florida’s citrus groves are going organic, scientists have embarked on a Global Soil Biodiversity Initiative to decipher the world beneath our feet, and more.
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Natural Vitality Living editor Anna Soref explores the power of community.