Almond milk, rum, and holiday spices combine for the perfect nondairy holiday treat—with a kick.

Ingredients
- 1 cup vanilla almond milk
- 1 ounce spiced rum
- 1/2 ounce brandy
- Dash of almond extract
- 1/4 teaspoon ground cinnamon
- 1/8 teaspoon ground nutmeg
Instructions
- Combine all ingredients in a saucepan.
- Whisk constantly over low heat until warmed through.
- Serve in a mug.