Craving delicious recipes that also help remove toxins from your body? Have questions about the best, healthiest ways to lose weight? Join our January 16 Twitter chat that will help you reach optimal wellness in 2014 (and beyond!)....More
Need a quick and easy, reliably delicious, and totally gluten-free holiday appetizer? Look no further than this Cranberry Brie with Crunchmaster Coating....More
With more and more people following special diets these days, whether by choice or for medical reasons, pleasing everyone at the holiday dinner table is a little more challenging than it used to be. With these holiday hosting tips, it’s easier to accommodate your guests’ preferences than you might think....More
Following Ayurvedic principles, this not-too-sweet pie promotes peacefulness because it doesn’t contain caffeine (found in chocolate) or strong spices....More
As celiac disease (CD) awareness grows, more people than ever before are adopting a gluten-free diet. But should you really go off wheat? How can you tell a wheat intolerance from celiac disease?...More
Because of the FDA's long delay on gluten-free regulation (finally announced in August 2013), many labels have surfaced to help guide shoppers. Here's how to spot gluten-free labels....More
Natural Vitality Living talks with the author of Moosewood Cookbook about healthy choices to make at the grocery store and following a plant-based diet....More
After years of waiting, educating, and pestering, gluten-free consumers rejoiced today when the FDA issued its long-awaited standards for gluten-free labeling....More
