More in Vegan

  • May 29, 2014
    recipe

    Cherry Compote

    Serve this on pancakes or even toast. It’s also delicious over roasted pork, chicken, turkey, or darker meats like duck.  ...More
  • Mar 28, 2014
    recipe
    Delicious Living

    Romanesco Summer Salad

    Although vibrant, lime-green Romanesco (sometimes called broccoli Romanesco or Romanesco cauliflower) looks like the love child of cauliflower and broccoli, it is closer to cauliflower in terms of taste and how it is used....More
  • Mar 28, 2014
    recipe
    Delicious Living

    Quick Collards Sauté

    Serve a mound of these collards topped with an over-easy egg for breakfast. This sauté works equally well with other greens, such as kale or kohlrabi greens....More
  • Mar 4, 2014
    recipe
    Delicious Living

    Vegan Hemp Aioli

    Though it has a thinner consistency than regular mayo, this cholesterol-free option makes a healthier vegan stand-in....More
  • Mar 4, 2014
    recipe
    Delicious Living

    Tofu Rice Wraps with Hemp-Garlic Sauce

    The tahini-like sauce, made with hemp seeds instead of sesame, ties the flavors together in these easy wraps....More
  • Jan 31, 2014
    recipe
    Delicious Living

    Tofu Breakfast Burrito

    This hearty breakfast tastes superb with fresh avocado and hot salsa, plus a dollop of vegan or regular sour cream. You can substitute any vegetables—mushrooms, spinach, even potatoes—for the ones listed....More
  • Jan 8, 2014
    recipe
    Delicious Living

    Green Tea Pot Stickers

    Accompany pot stickers with your favorite dipping sauce, such as soy or sweet and sour....More
  • Jan 8, 2014
    recipe
    Delicious Living

    Yellow Bud Tea Ramen

    Chinese yellow tea is a rare variety with a long history, made from a carefully picked, downy single bud and its adjacent tiny leaves....More
  • Dec 18, 2013
    Commentary

    Bhakti Chai-infused Vegan Chili: Get the winning recipe!

    Feast on this vegan, bursting-with-flavor chili, winner of the first-ever Bhakti Chai recipe challenge....More
  • Dec 18, 2013
    recipe
    Delicious Living

    Bhakti Chai-infused Sweet Potato Black Bean Chili

    Get ready for a vegan, spicy, Indian-inspired chili infused with the flavors and health supportive digestive benefits of Bhakti Chai tea....More
  • Dec 2, 2013
    recipe
    Delicious Living

    Orange Sweet-Potato Pecan Pie

    This delicious, citrus-tinged pie features a hearty oat-based crust and tastes decadent even without dairy, eggs, or white sugar....More
  • Nov 9, 2013
    recipe
    Bakery on Main

    Bakery On Main Mini Blueberry Oatmeal Cake

    This healthy, delicious holiday recipe from Bakery On Main features Gluten-free blueberry oats with hints of cinnamon to create a luscious (guilt- and gluten-free!) treat....More
  • Oct 28, 2013
    recipe
    Delicious Living

    Kale with Hazelnuts and Currants

    This deceptively simple recipe yields an unusually complex combination of flavors and textures with few ingredients....More
  • Oct 28, 2013
    recipe

    Roasted Pears and Wild Blueberries

    In this inspired alternative to traditional holiday desserts, pears are dusted with palm sugar (low on the glycemic scale) and cardamom and then roasted and served over a pool of rich blueberry sauce....More
  • Oct 28, 2013
    recipe
    Delicious Living

    Warm Kasha Chopped Salad

    This warm, complete-protein salad is a likely candidate to change that—and not only for vegans avoiding Big Bird....More
  • Oct 28, 2013
    recipe
    Delicious Living

    Cauliflower and Parsnip Dressing

    Just as rich as bread-and-butter stuffing but without the grains and excess fat—and packing a bevy of unexpected flavors—it’s a health oasis on the holiday table....More
  • Sep 3, 2013
    recipe
    Delicious Living

    Chocolate-Apple Butter

    Rich yet surprisingly fat free, this works as a sweet-tart chocolate sauce and topping or as a filling for gingerbread, layer cake, crepes, and other baked desserts....More
  • Sep 3, 2013
    recipe
    Delicious Living

    Vegetable Pickles

    This colorful, sweet pickle is perfect on sandwiches or on a lunch platter with cheddar cheese and homemade bread....More
  • Aug 30, 2013
    recipe
    Delicious Living

    Heirloom Tomato Sauce

    A vegan tomato sauce to use as a base for soups, stews, or chili....More
  • Aug 13, 2013
    recipe

    Pan-Seared Okra

    No slime! Try this easy recipe for fiber- and phytonutrient-filled okra....More
  • Aug 5, 2013
    recipe
    Delicious Living

    Dandelion and Watercress Salad

    Like other leafy greens, peppery dandelion and watercress leaves are excellent sources of calcium and vitamins A and C; they’re also favorites for detox and anticancer diets. The spicy ginger vinaigrette sweetly balances the greens’ tangy edge....More
  • Aug 5, 2013
    recipe
    Delicious Living

    Fresh Berry Cups

    Ounce for ounce, berries offer the biggest nutrient punch of any fruit, with few calories. These desserts provide built-in portion control; using cooking spray rather than butter to keep the phyllo moist lowers fat, too....More
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