More in Vegan

  • Jan 6, 2016
    recipe
    Delicious Living

    Blueberry Overnight Oats

    A breakfast to look forward to! Loaded with bananas, blueberries, cinnamon, walnuts and nutrient-packed Manitoba Harvest Hemp Hearts....More
  • Jan 6, 2016
    recipe
    Delicious Living

    No Bake Hemp Truffles

    These vegan truffles couldn’t be easier to make, and they’re packed full of all the (delicious) health benefits of hemp....More
  • Dec 11, 2015
    recipe
    Delicious Living

    Almond Hot Toddy

    Almond milk, rum, and holiday spices combine for the perfect nondairy holiday treat—with a kick....More
  • Nov 16, 2015
    recipe

    Jill's Fall Kitchen Garden Salad

    With its cascade of delicate textures and bursts of flavor, this salad is simple to make for those who garden but daunting for those who don’t. Its simple beauty, or difficulty, lies in the accessibility of the ingredients. For those with a kitchen garden it requires only a quick harvest and a gentle touch. For those without a garden, I have no advice other than a trip to your local farmer’s market. The ease of creating memorable food, as demonstrated by this salad, convinced Jill to start Black Cat Farm in Boulder, Colorado....More
  • Nov 6, 2015
    recipe
    Delicious Living

    Mile-High Pear-Cranberry Crumb Pie

    Gently spiced with ginger and made with no refined sugar, this homey, seasonal pie is vegan, gluten-free, and the perfect ending to your holiday meal....More
  • Oct 5, 2015
    recipe

    Butternut Squash Mac and Cheese

    An autumnal take on mac-and-cheese that's completely vegan. Bonus: use the leftover non-dairy sauce as a delicious cheese dip for veggies....More
  • Oct 2, 2015
    Commentary

    Recipe: Make the tastiest hummus ever 4

    Craving a smooth, tangy-sweet-salty appetizer? Try whipping up this Gigante Bean & Blood Orange Hummus from Ophelia's Electric Soapbox in Denver, Colorado....More
  • Sep 2, 2015
    recipe
    Delicious Living

    Tomato and Strawberry Bruschetta

    If you'd like a more golden-brown baguette slice, simply brush with olive oil before toasting and rub with a garlic clove as the bread comes out of the oven. When tomatoes aren't in season, substitute a 14-ounce can of organic fire-roasted tomatoes, drained and patted dry....More
  • Aug 13, 2015
    blog

    Make these paleo, vegan chocolate chip cookies ASAP! 1

    Searching for the perfect chocolate chip cookie recipe that your dairy-free, gluten-free, refined sugar-free friends can eat? Eureka!...More
  • Jul 15, 2015
    recipe
    Delicious Living

    Chunky Avocado Sweet Potato Salad

    Serve with tortilla chips as a new take on guacamole or simply as a side-dish salad....More
  • Jun 24, 2015
    recipe

    Three-Ingredient Blueberry Ice Cream

    Fire up your food processor to make this incredibly simple and refreshing treat....More
  • Jun 24, 2015
    recipe

    Blueberry Pineapple Salsa

    Jazz up your standard salsa routine with fresh summer blueberries and pineapple....More
  • Jun 3, 2015
    recipe
    Delicious Living

    Rainbow Slaw with Miso Dressing

    Slaw is great for camping because the sturdy ingredients hold up well. Serve with pita bread and a side of hummus....More
  • Apr 29, 2015
    recipe
    Delicious Living

    Kids' Guacamole

    Guacamole is an excellent nutrient-dense dip for kids to snack on. Serve some up quick with this recipe....More
  • Apr 29, 2015
    recipe
    Delicious Living

    Roasted Broccoli & Cauliflower Chips

    These roasted morsels are downright addictive and the perfect potato chip replacement....More
  • Apr 29, 2015
    recipe
    Delicious Living

    Maple-Cinnamon Roasted Chickpeas

    A crunchy treat, these roasted chickpeas (garbanzo beans) are deliciously hard to resist....More
  • Apr 29, 2015
    recipe
    Delicious Living

    No-Bake Chocolate-Coconut Protein Bars

    Cocoa, coconut, almond flour, nuts, and protein powder form the healthful base of these naturally sweet bars....More
  • Apr 29, 2015
    recipe
    Delicious Living

    Chewy Fruit Granola Bars

    These naturally sweet, fiber-rich bars make a great addition to any backpack or road-trip snack bag....More
  • Feb 27, 2015
    recipe
    Delicious Living

    Khorasan Wheat, Almond, and Chocolate Bars

    These chewy-crunchy cereal bars are simple to make; if individually-wrapped, each square will last for at least a week. If you're gluten free, this recipe works just as well with puffed brown rice....More
  • Jan 28, 2015
    recipe
    Delicious Living

    Crucian Sunshine Oatmeal

    Serve with slices of ripe bananas or a sprinkle of toasted shredded coconut....More
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