Delicious Living
  • 1/4 cup coconut sugar or natural cane sugar
  • 3 tablespoons fresh mint leaves, chopped
  • 1/4 cup fresh lime juice
  • 1 cup sparkling lime-flavored water
  • 2 cups honeydew, cantaloupe, or watermelon, finely diced

Melon mojito pops

Jennifer Brewer | Delicious Living
  • Prep Time: 8 mins
  • Cook Time: 180 mins
  • Total Time: 188 mins
  • Serves: 6 people
  • Calories per serving: 53

These flavorful pops take advantage of the delightful summery combination of lime, mint, and melon. Green honeydew is wonderful but any melon will work just fine.

  1. Place sugar and mint into a food processor and pulse until mint is finely chopped. Scrape into a bowl and add lime juice and sparkling water, stirring until sugar dissolves.
  2. Divide melon pieces among six 3-ounce pop molds. Fill with lime mixture, leaving about 1/4 inch at the top. Secure lids and jiggle molds to distribute mixture evenly. Freeze until set, about 3 hours.

PER SERVING: 53 cal, 0g fat (0g mono, 0g poly, 0g sat), 0mg chol, 0g protein, 14g carb, 1g fiber, 28mg sodium

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