Delicious Living
Fresh Strawberries with Balsamic Vinegar recipe
  • 2 tablespoons light brown sugar
  • 2 teaspoons balsamic vinegar
  • Dash of white pepper
  • 3 cups halved, small, ripe strawberries
  • Fresh mint leaves (for garnish)
  • 4 cups lemon sorbet

Fresh Strawberries with Balsamic Vinegar

DL Staff | Delicious Living
  • Serves: 4 people
  • Calories per serving: 222

Although this combination may seem strange at first, it's simple to prepare and the result is sublime.

  1. Place sugar, balsamic vinegar and pepper in a medium bowl. Mix well. Fold in strawberries and mix gently. Cover and marinate in refrigerator for 30 minutes.
  2. Spoon into small bowls over 1 cup lemon sorbet and garnish with fresh mint. If desired, serve with almond biscotti.

PER SERVING: Calories 222,Fat 1,Perfat 6,Cholesterol 0,Carbo 53,Protein 2

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