Delicious Living
  • 8 cups mixed lettuces (about 1/2 pound; torn in large bite-size pieces)
  • Edible flowers for garnish (Johnny jump-ups, marigold petals, garlic or chive blossoms )
  • 1/4 cup light sesame oil
  • 1/4 cup brown rice vinegar
  • 4 tablespoons prepared mustard
  • 1 small shallot (minced)
  • 1/2 teaspoon sea salt

Field Green Salad with Mustard & Shallot Vinaigrette

adelinashee | Delicious Living
  • Serves: 4 people
  1. Whisk sesame oil, vinegar, mustard, shallot and salt together in small bowl. Toss salad greens with the dressing just before serving.
Search Recipes
Search our full collection of recipes by entering a recipe name or ingredient

Recipe of the Month

Award Winners

2014 Best Bite Winners

I cant understand why more people aren't outraged! Why does this not make major news reports?

on Nov. 14, 2012

Sponsored Introduction Continue on to (or wait seconds) ×