RecipesVegetarian & Vegan Fast vegan meals By Alan Roettinger April 1, 2012 0 comment 0 Facebook LinkedIn Twitter Google + Pinterest Print Start Slideshow photos by Jennifer Olson These four, protein-rich, vegan meals feature delicious flavors: pad thai, three sisters stew, green curry and buckwheat-eggplant sandwiches. Advertisement 0 comment 0 Facebook LinkedIn Twitter Google + Pinterest Print Alan Roettinger Related Posts Oven-Fried Chicken June 30, 2010 How to make a meat substitute from tofu March 31, 2010 Keeping it simple May 1, 2004 Tuna, Asparagus, and Lima Bean Salad January 26, 2010 Watermelon Lemonade June 28, 2017 Good Luck Soba Noodle Soup July 27, 2010 Unique veggie recipes: 15 ways to use cool... March 22, 2017 Tropical Fruit Compote with Warm Coconut-Rum Dressing September 29, 2004 Honey-Sesame Brittle November 24, 2009 Temper Tamers December 1, 2002