Southwestern Rice Bowl. A tasty, homemade version of pricey frozen rice bowls. For weekday efficiency, make extra; it keeps well in the fridge. View recipe.
Recipe by Kimberly Lord Stewart
Turkey Salad with Dried Blueberries. An updated, healthy salad made with leftover cooked turkey or chicken; dried blueberries add nutrients and flavor. Pack a handful of grapes or melon balls for a complete meal. View recipe.
Italian Bread Salad with Tofu. Put this easy salad together in the morning and let it marinate until lunchtime. Delicious with a fresh apple and lemonade. View recipe.
Fresh Taco Wraps. These incredibly tasty, raw "tacos" go together in mere minutes; healthy fats from nuts and avocado will keep you satisfied and fueled through the rest of your workday. View recipe.
Recipe by Ani Phyo
Think you don't have time to make (or eat) a healthy lunch? Spending too much on takeout? Try these lunchtime solutions suitable for anyone in a time crunch (that means you, kids, parents, desk jockeys).