Delicious Living
Ingredients
  • 1 cup walnut halves and pieces
  • 5 dates, pitted and roughly chopped
  • 1 teaspoon grapeseed oil (or other mild-flavored oil)
  • 1 1/2 teaspoons vanilla extract
  • 1 teaspoon ground cinnamon
  • Pinch of sea salt

Cinnamon-Walnut Cookies

Elana Amsterdam | Delicious Living
  • Serves: 10 people

For a quick treat, throw all of these ingredients into the food processor and bake up a batch of these amazing little cookies for your next party. Full of fiber-rich dates, walnuts with omega-3s, and delightfully powerful cinnamon, they offer a clean, satisfying taste, sans a post-dessert hangover.

Directions
  1. Preheat oven to 350˚. Place walnuts and dates in a small food processor and pulse until coarsely ground. Pulse in oil, vanilla, cinnamon, and salt. Continue to pulse until mixture begins to form a ball.
  2. Line a baking sheet with parchment paper. Scoop dough, 1 tablespoon at a time, onto prepared baking sheet, forming into balls with your hands; flatten slightly. Bake for 6–8 minutes, until firm. Cool on baking sheet.

PER SERVING (1): 95 cal, 8g fat (1g mono, 6g poly, 1g sat), 0mg chol, 2g protein, 5g carb, 1g fiber, 29mg sodium

Search Recipes
Search our full collection of recipes by entering a recipe name or ingredient
Natural Kitchen

Gluten-Free Recipes

Delicious Living Blog

The Best Holistic Health Blogs of the Year

 

 

 

 

 

 

 

 

 

Healthline
 

 

We use cookies to improve your website experience. To learn about our use of cookies and how you can manage your cookie settings, please see our Cookie Policy. By continuing to use the website, you consent to our use of cookies.
OR WAIT 0 SECS