Delicious Living
  • 1½ cups light sour cream
  • 1 tablespoon sauce from canned chiles en adobo
  • 1 teaspoon salt
  • 2½ tablespoons fresh lime juice
  • 2 tablespoons water

Chipotle Crema

Carsen Snyder, Photo by Jennifer Olson | Delicious Living
  • Serves: 2 people

Drizzle this blended Chipotle Crema over flautas, burritos, tacos and everywhere else you'd like a spicy and creamy kick. 

  1. In a high-speed blender, combine all ingredients; blend until smooth. Note: Use a rubber spatula to scrape down sides of blender and then blend again.

PER SERVING (1 tablespoon): 20 cal, 1g fat (0g mono, 0g poly, 1g sat), 3mg chol, 82mg sodium, 1g carb (0g fiber, 0g sugars), 1g protein

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