Make these ahead of time and refrigerate on a cookie sheet. In the morning, pop them in the oven and serve for a lovely start to the day. Bonus points for using a heart-shaped cutter! Get the recipe.
Chocolate-Dipped Strawberries
An easy winner. You can eat these as you go; but if you make them ahead of time, remove from the fridge about 15 minutes before eating. Get the recipe.
Warm Oysters on the Half Shell with Spicy Ponzu
Oysters are a classic aphrodisiac; they're also one of the best food sources of zinc. Don't be intimidated by shucking fresh oysters; it's actually quite easy. Get the recipe.
Chicken Breasts with Brandied Cherry-Chocolate Sauce
This delectable dinner is high on drama, low on effort. Brining the chicken for 30 minutes helps it retain moisture. Get the recipe.
Duck with Raspberry Sauce & Asparagus Bundles
Rich, lean duck is a healthy and unusual alternative to beef, and the raspberry sauce makes it extra special. Serve with Asparagus Bundles (also pictured). Get the recipe.
Artichoke Tapenade on Crostini
A simply wonderful appetizer. You can make both the tapenade and the crostini ahead, but store separately and assemble just before serving. Get the recipe.
Chocolate-Studded Strawberry Apple Crisp
Perfect for people who love fruit and chocolate for dessert. Plus, it's dairy- and wheat-free! Get the recipe.
Pull out all the stops and astonish your sweetheart by serving up one or more of these delectable dishes, from breakfast to dinner and dessert.
