A confetti of color and flavor. Edamame, red bell peppers, and carrots mingle with gluten-free noodles, tamari, sesame oil, garlic, and ginger combine into a certified-organic vegan meal.
This delectable meal includes south-of-the-border classics like black beans and tomatillos. Plus, meals slide out of each foolproof steaming pouch looking restaurant-worthy.
Contains earthy truffle oil, Parmesan cheese, panko bread crumbs, and champignon mushrooms—a combo to make both gourmands and comfort foodies swoon.
Vegan, gluten-free, and halal-certified Thai Basil Chili Tofu unites basmati rice, wholesome tofu and veggies, and a fragrant coconut sauce for an aromatic treat.
At just 240 calories, Amy's ultra-healthy offerings contain ample protein from organic ingredients like black beans and quinoa. Organic butternut squash, tamari, and Swiss chard add color, nutrition, and flavor. It's a win!
We love this product for its cheese-drenched organic bowties, bevy of organic peas, carrots, broccoli and red peppers, and small-batch production. But mostly we're smitten with the flavor of this decadent frozen meal. All for a reasonable 300 calories.
So long, overcooked veggies and sky-high sodium: these natural frozen meals offer sophisticated taste, healthful components, and of course, convenience.