Recipe Yield:
4 servings
Recipe Ingredient Details:
8 cups mixed lettuces (about 1/2 pound; torn in large bite-size pieces)
Edible flowers for garnish (Johnny jump-ups, marigold petals, garlic or chive blossoms )
1/4 cup light sesame oil
1/4 cup brown rice vinegar
4 tablespoons prepared mustard
1 small shallot (minced)
1/2 teaspoon sea salt
Recipe Instructions:
Whisk sesame oil, vinegar, mustard, shallot and salt together in small bowl. Toss salad greens with the dressing just before serving.
Fri, 2012-08-10 15:49
