Alison’s Gluten-Free (GF) Baking Mix

Alison Anton

Delicious Living

Recipe Ingredient Details:

4 cups brown rice flour

4 cups tapioca flour

4 cups potato starch (not potato flour)

2 cups arrowroot powder

Recipe Instructions: Combine all ingredients. When converting your own recipes, use a blend of half GF Baking Mix and half whole-grain GF flour—except for pastry recipes, such as pie crust, when the mix should be used as is.

Tue, 2008-09-30 18:51