Spread the word: Preserves, jams, and jellies contain at least 65 percent soluble solids, or sugar, while fruit spreads contain only 44 percent. Just as flavorful as their more sugary counterparts, these top natural picks in classic and exotic flavors are bound to make you—and your peanut butter—happy.
Each jar contains a pound of organic, antioxidant-rich fruit from across the globe—in this pick, you’ll find black currants, red grapes, and morello cherries—and is sweetened with fair-trade sugar. Other blends include superfruits from South America, North America, and Asia.
Classic blueberry jelly made over: Tree of Life’s version is jam-packed with USDA Certified Organic wild blueberries.
Hand-harvested heirloom fruit from Italy is cooked slowly at low temperatures to maintain a sweet, fruity flavor, despite the spread’s low sugar content.