Ages 3-8

  • Cooking with Herb, the Vegetarian Dragon (Barefoot Books, 1999) by Jules Bass.
  • Pretend Soup and Other Real Recipes: A Cookbook for Preschoolers and Up (Tricycle Press, 1994) by Mollie Katzen and Ann Henderson.

Ages 6-12

  • Cows are Vegetarians: A Book for Vegetarian Kids (Healthways, 1992) by Ann Bradley.
  • Honest Pretzels and 64 Other Amazing Recipes for Cooks ages 8 and Up (Tricycle Press, 1999) by Mollie Katzen.

Ages 12-19

  • A Teen's Vegetarian Cookbook (Viking Press, 1999) by Judy Krizmanic.

For Parents

  • Vegetarian Children: A Supportive Guide for Parents (McBooks, 1995) by Sharon K. Yntema.