• Added trans fats
  • Artificial colors and dyes
  • Artificial flavorings
  • Artificial growth hormones and antibiotics
  • Brominated vegetable oil (BVO)
  • Chemical fertilizers
  • Chemical food additives (such as artificial sweeteners)
  • Genetically modified organisms (GMOs)
  • High-fructose corn syrup
  • Preservatives like sodium benzoate, sodium nitrite, and sodium nitrate
  • Toxic, persistent pesticides