16 MINUTES: Serrano-Lime Chicken Fajitas
Serving tip: Set out bowls of salsa, sour cream, guacamole, minced scallions, and diced tomatoes to top these flavorful fajitas.
30 MINUTES: Chiles Rellenos and Bean Casserole
Prep tip: If you can get fresh roasted green chiles, they're an excellent choice. Serving tip: Accompany with corn tortillas or serve over rice.
35 MINUTES: Spinach and Onion "Enchiladas"
Prep tip: In the morning, put the package of frozen spinach in the sink to defrost.
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