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  • Bacon-Chicken-Ranch-Stuffed Sweet Potatoes
    Nov 7, 2016
    recipe
    Delicious Living

    Bacon-Chicken-Ranch-Stuffed Sweet Potatoes

    Make this a vegetarian recipe by leaving most of the sweet potato intact, omitting the chicken and bacon (use olive oil to sauté the red onion), and topping with a fried or soft-boiled egg and a mild, crumbled cheese, such as goat’s or sheep’s milk. Note: Maple bacon may cook more quickly than you expect....More
  • African Peanut Stew
    Oct 10, 2016
    recipe
    Delicious Living

    African Peanut Stew

    Garlic, cloves and red pepper flakes give this peanut stew exciting flavors, while the peanuts add a satisfying crunch....More
  • Aug 8, 2016
    recipe
    Delicious Living

    Okonomiyaki

    This savory spinach pancake has Japanese influences but is often served in Hawaii. When you sprinkle on the thin bonito flakes just before serving, watch them dance around from the residual heat of the pancake....More
  • Apr 29, 2016
    recipe
    Delicious Living

    Coconut Water Kefir with Fermented Berries

    Drink water kefir as a hydrating beverage with probiotic benefits, or add it to a smoothie or juice blend. You can purchase kefir grains online at yemoos.com. We used raw Harmless Harvest coconut water, but any raw brand will work....More
  • Nov 16, 2015
    recipe

    Heirloom Pumpkin Soup with Duck Confit & Spiced Pepitas

    For this soup, Eric adores the Japanese varieties of Hokkaido squash, such as Kabocha and Red Kuri. Deeper in color and flavor than their American cousin, Blue Hubbard, they excel in soups and purées. Aromatically spiced duck leg confit adds decadence to the dish, but you can skip it or use roasted turkey or pulled pork instead. The toasted pumpkin seeds add a playful crunch....More
  • Jun 3, 2013
    recipe
    Delicious Living

    Grilled Wagyu Beef with Eggplant Marmalade

    High-quality wagyu beef boasts a more favorable omega-3 and monounsaturated fat profi le than typical beef; you can also use top sirloin. If you’re vegetarian, serve the delicious marmalade on braised seitan or with naan or crackers....More
  • Jun 3, 2013
    recipe
    Delicious Living

    Couscous Salad with Papaya

    Israeli, or moghrabieh, couscous grains are about the size of peppercorns. This vegetarian salad is a snap to put together....More
  • Apr 24, 2013
    recipe

    Cornmeal Biscuits

    Tender, moist biscuits are the perfect side to soup or topped with sweet jam...More
  • Apr 24, 2013
    recipe
    Delicious Living

    Chocolate-Strawberry-Apple Crisp

    Easy recipes free of gluten, dairy, nuts, egg, and soy...More
  • Apr 10, 2013
    recipe

    Quinoa, Black Bean, and Red Pepper Salad

    Try this high-protein, nutrient-dense Tex-Mex mixture that you can make in minutes....More
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